Sunday, February 28, 2010

Tulumbe

Ingredients:
For the dough:
  • 1/2l. water
  • 2dl. oil
  • 1/2kg. flour
  • 5-6 eggs
  • 1/2 lemon
  • 2 sachets vanilla sugar or 1 vanilla-bean
  • oil for frying
For the syrup:
  • 800g. sugar
  • juice of 1 lemon

TulumbeHeat water and add oil. Bring to the boil, add vanilla and blend in flour, mixing all the time. Simmer until the mixture is smooth, slightly "sticking" to the bottom of the pan. Cool a little, then add eggs one by one. After adding each egg, work well and leave to stand for a while every time.

When ready, put the dough into the confectioner's pipe with a broader star-like nozzle. Heat oil. When hot enough, press out pieces of dough about 5-7cm long. Fry on all sides until nicely brown.

Cook sugar, water and lemon juice for 10-15 minutes and then cool. Pour cooled syrup over warm cakes. Serve cold.

Photo: Wikipedia

Share/Save/Bookmark
Related Posts with Thumbnails
 
Template by: Abdul Munir

邮件营销| 電郵推廣| 邮件群发软件| Email Marketing| 搜尋引擎優化 SEO

Tomtop| Online shop| Online Einkaufen

地產代理/物業投資| 租辦公室/租寫字樓| 地產新聞| 甲級寫字樓/頂手| Grade A Office| Commercial Building / Office building| Hong Kong Office Rental| Rent Office| Office for lease / office leasing| Office for sale| Office relocation

DecorCollection European design furniture| sofa hk| sofas| beds| coffee tables| dining tables| dining chairs| sideboards| furniture hk| Cattelan Italia| Koinor

International schools hong kong| Wycombe Abbey British International School in Hong Kong| Wycombe Abbey| Wycombe Abbey School

Addmotor Electric Bike| Electric bike shop / electric bicycle shop Electric bike review| Electric trike| Fat tire electric bike| Best electric bike| Electric bicycle/E bike| Electric bikes for sale| Folding electric bike| Electric mountain bike| Electric tricycle Mid drive electric bike| Juiced Bikes Pedego Rad-Power